Dr. Contreras Kicks Off SBVC's 99th Year with Focus on Community, Growth & Transformation

September 24, 2024

San Bernardino Valley College (SBVC) ushered in the Fall 2024 semester with a memorable Fall Opening Day event on August 9, marking the conclusion of Convocation Week.

Fall Enrollment Grows by 6.9%

September 12, 2024

San Bernardino Valley College is experiencing a remarkable surge in enrollment for Fall 2024, with a noteworthy 6.9% increase, bringing the total number of students to 13,999.

SBVC Receives Approval for First-Ever Bachelor's Degree in Water Resources Management

September 9, 2024

San Bernardino Valley College (SBVC) is proud to announce the official approval of its new bachelor's degree in water resources management, a landmark achievement for the college and the community.

SBVC Pauses 2024-25 Football Season to Ensure Long-Term Success and Student-Athlete Safety

September 3, 2024

In a decision focused on the long-term success of its football program and the well-being of its student-athletes, San Bernardino Valley College (SBVC) has chosen to pause its 2024-25 football season.

Alumna Sarah Gonzales Starts New Journey with SBCCD Police Department

August 30, 2024

Sarah Gonzales is stepping into a new role in the San Bernardino Community College District, going from being a student to a member of the SBCCD Police Department.

SBVC'S 3rd Annual SummerFest Breaks Multiple Records

August 28, 2024

On Saturday, July 6th, SBVC's campus reverberated with music and the boom of fireworks as SummerFest 2024 took place for its third year.

President Contreras Embarks on Intensive Listening Tour of Campus & Community

August 26, 2024

On July 1, 2024, Dr. Gilbert Contreras officially began his tenure as the 15th President of San Bernardino Valley College.

SBVC Graduates Class 42 of the Extended Basic Police Academy

August 23, 2024

After 950 hours of comprehensive training, Class 42 of the San Bernardino Valley College Extended Basic Police Academy graduated on June 29, with every member well-prepared and ready to serve.